Event Logo Image
Endowment Ball 2018
Saturday, March 3, 2018

Arthur's Catering Menu

Hors D'Oeuvres

Cast Iron Brie with Fruit Compte

Wood Smoked Salmon

Farmers Market Crudite

Caeser Salad Summer Rolls

Beef Empanadas

Southern Lump Crab Cakes

Wild Mushroom Tartlets

 

Buffet Dinner

Beef Tenderloin & Mashed Potato Bar

Little Italy Pasta Including:

Penne w/Vodka Tomato Cream & more

Orecchiette with Sweet Basil Pesto

Garlic Knots

 

Gourmet Coffee and Dessert Station